Howtowdie: A Scottish Roast Chicken

Yum! Yum! Yum! This is a tasty chicken recipe. If you are in a position where you cannot travel, the next best thing is eating dishes from other countries! One thing I learned while traveling is that all the senses are affected when visiting somewhere foreign. Each country has its own look, its own sound, its own smell, its own touch, and its own taste. I have never visited Scotland before, but I now have a sense of the taste of Scotland, you can do the same thing too! Pick a place you want to visit and look up recipes from there and eat the experience from the comfort of your own kitchen.

Recently, we decided to try something different with eating chicken, we baked it the Scottish way with stuffing, kinda like we do with turkeys here for Thanksgiving, but you’ll be blown away to see the ingredients for the stuffing.


St. Patrick’s Day: Colcannon Recipe

Saint Patrick s Day is a fun day for all ages. The kids enjoy building leprechaun traps the night before and attempting to trap the leprechauns in hopes to see them or at least get their coins they leave behind when they escape. Kids and adults alike enjoy dressing in green and pinching those who fail to dress so festively. Adults enjoy the great food that comes with St. Patrick’s; corn beef, cabbage, parsnips, and other Irish dishes.

Today we are going to share with you another Irish dish, you may have eaten it or maybe you have never heard of it until now; Colcannon.


UT: Arches National Park

When we woke up on Sunday morning of President’s Day weekend, it was a sunny and bright, but cool morning. It looked perfect for a day at Arches National Park UT where we could go hiking and admire some of the most beautiful rock formations in the world. We ate a nice big breakfast at our hotel, I did a quick hotel tour, and we were off to Arches.